Recent Strawberry Pie (Dairy and Gluten Free) | Wellness Mama


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After I come throughout deal on strawberries in the summertime, I are inclined to make the most of it. We have now lots of strawberry lovers on this home so strawberries go quick! Checking a visit to a u-pick farm off our summer bucket list is an effective way to have enjoyable and replenish. This strawberry pie recipe was developed as a special day summer time dessert after one such journey.

Recent Strawberry Pie Filling

This recipe is only for the filling for a strawberry pie. You’re going to want to bake a single crust pie crust first. You should use any recipe you’d like, however if you happen to want one thing gluten free, strive my almond flour pie crust recipe. I exploit it for my healthy key lime pie recipe as effectively.

The filling is pretty easy to make. It’s made on the stovetop with sliced strawberries and thickened with arrowroot powder after which poured into the baked crust. I high it with extra sliced strawberries that haven’t been cooked, if you happen to overlook to carry some again (I might need completed that after!) don’t fear — the pie nonetheless tastes scrumptious. It holds collectively greatest if it’s chilled within the fridge till serving although.

I wish to high it with vanilla whipped cream or whipped coconut cream.

Extra Methods We Use Strawberries

Lots of them get devoured plain, however we additionally like to make use of strawberries a number of different methods:


Recent Strawberry Pie Recipe

Use recent strawberries to make a easy and scrumptious strawberry pie filling.


  • 5 cups strawberries (about 35)
  • 2 TBSP honey
  • ¼ cup water
  • 2 TBSP arrowroot powder
  • 1 tsp lemon juice
  • 1 cup whipped cream or whipped coconut cream (for topping, non-compulsory)


  • Prebake a pie crust, reminiscent of this almond flour crust.
  • Whereas crust is baking, wash the strawberries and take away the tops.

  • Slice the strawberries.

  • Put aside 1 cup of strawberry slices and place the remainder in a medium sized saucepan.

  • Sprinkle the strawberries within the pan with arrowroot powder and stir gently.

  • Stir within the honey, water, and lemon juice.

  • Activate the warmth to medium-low and stir and simmer till it thickens.

  • Pour the filling into the baked pie crust.

  • Prepare the reserved strawberry slices excessive of the pie.

  • Chill earlier than serving. High with whipped cream or whipped coconut cream if desired.


It’s possible you’ll wish to style the filling after step 7 to see whether it is candy sufficient for you — some strawberries are a bit of extra tart than others.


Serving: 1slice | Energy: 71kcal | Carbohydrates: 14g | Protein: 1g | Fats: 2g | Saturated Fats: 1g | Ldl cholesterol: 6mg | Sodium: 2mg | Potassium: 149mg | Fiber: 2g | Sugar: 9g | Vitamin A: 60IU | Vitamin C: 53.1mg | Calcium: 22mg | Iron: 0.4mg

Do you will have artistic methods to make use of strawberries that I haven’t considered? I’d love to listen to about them!